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| wire belt |
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| Customised open-mesh conveyor belting solutions for use in the food processing industries. |
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| Chocolate Machinery |
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| Machinery for small/medium size chocolate production. tempering, moulding, enrobing. |
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| Chocolate Supplies |
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| Callebaut Dark, Milk and White couverture. Dipping forks. Belgium Chocolate Book, Chocolat by Philippe Bertrand and other Books |
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| Instrumentation |
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| Instrumentation for windspeed and water velocity. Remote handling tools for dangerous goods. Temperature sensors including thermocouples and resistance thermometers |
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| Chemicals |
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| Maintenance chemicals for the electronics and computing industry. Contract packaging. |
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